Artificial Intelligence and Smart Agriculture Technology
- Length: 290 pages
- Publication Date: 2022-06-27
Cloud IoT Systems for Smart Agricultural Engineering
- Length: 272 pages
- Publication Date: 2022-02-14
Self-Sufficiency Handbook: Your Complete Guide to a Self-Sufficient Home, Garden, and Kitchen
- Length: 521 pages
- Publication Date: 2021-12-15
Real Food Fermentation, Revised and Expanded Edition: Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen
by Alex Lewin
- Length: 224 pages
- Publication Date: 2022-01-25
AI, Edge and IoT-based Smart Agriculture
- Length: 574 pages
- Publication Date: 2021-11-26
Electromagnetic Technologies in Food Science
- Length: 448 pages
- Publication Date: 2021-12-21
Consumer-based New Product Development for the Food Industry
- Length: 208 pages
- Publication Date: 2021-04-07
Introduction to Food Chemistry
- Length: 214 pages
- Publication Date: 2022-01-02
Advanced Fermentation and Cell Technology, 2 Volume Set
by Byong H. Lee
- Length: 928 pages
- Publication Date: 2021-10-25
Spatial Econometric Methods in Agricultural Economics Using R
- Length: 280 pages
- Publication Date: 2021-12-23