Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday
by Lauren Ulm
- Length: 304 pages
- Publication Date: 2009-09-01
In Pursuit of Garlic: An Intimate Look at the Divinely Odorous Bulb
by Liz Primeau
- Length: 208 pages
- Publication Date: 2012-03-27
Fork in the Trail: Mouthwatering Meals and Tempting Treats for the Backcountry
- Length: 312 pages
- Publication Date: 2007-12-12
Another Fork in the Trail: Vegetarian and Vegan Recipes for the Backcountry
- Length: 302 pages
- Publication Date: 2011-06-07
The I Love Trader Joe’s Cookbook
- Length: 240 pages
- Publication Date: 2009-09-30
Living Gluten-Free For Dummies, 2nd Edition
by Danna Korn
- Length: 384 pages
- Publication Date: 2010-06-01
Great Food, All Day Long: Cook Splendidly, Eat Smart
by Maya Angelou
- Length: 176 pages
- Publication Date: 2010-12-14
Cook Yourself Thin: Skinny Meals You Can Make in Minutes
- Length: 240 pages
- Publication Date: 2009-04-28
BabyCakes Covers the Classics: Gluten-Free Vegan Recipes from Donuts to Snickerdoodles
by Erin McKenna
- Length: 144 pages
- Publication Date: 2011-04-12