Microbiological Examination Methods of Food and Water, 2nd Edition
by Margarete Midori Okazaki, Marta H. Taniwaki, Neliane Silveira, Neusely da Silva, Renato Abeilar Romeiro Gomes, Valéria C.A. Junqueira
- Length: 564 pages
- Publication Date: 2018-11-16