Crazy for Cookies, Brownies, and Bars: Super-Fast, Made-from-Scratch Sweets, Treats, and Desserts
by Dorothy Kern
- Length: 208 pages
- Publication Date: 2022-02-01
100 Foods You Should Be Eating: How to Source, Prepare & Cook Healthy Ingredients
by Glen Matten
- Length: 160 pages
- Publication Date: 2015-05-01
Self-Sufficiency Handbook: Your Complete Guide to a Self-Sufficient Home, Garden, and Kitchen
- Length: 521 pages
- Publication Date: 2021-12-15
The Win-Win Diet: How to Be Plant-Based and Still Eat What You Love
by Julie Wilcox
- Length: 320 pages
- Publication Date: 2022-01-18
The Hairy Bikers Eat to Beat Type 2 Diabetes: 80 delicious & filling recipes to get your health back on track
by Hairy Bikers
- Length: 272 pages
- Publication Date: 2021-02-23
The Baileys Cookbook: Bakes, Cakes and Treats for All Seasons
by Baileys
- Length: 160 pages
- Publication Date: 2021-11-30
Plant-based Burgers: and other vegan recipes for dogs, subs, wings and more
- Length: 144 pages
- Publication Date: 2022-01-11
The Emily Dickinson Cookbook: Recipes from Emily’s Table Alongside the Poems That Inspire Them
- Length: 112 pages
- Publication Date: 2022-01-11
Sharing Food with Friends: Casual dining ideas and inspiring recipes for platters, boards and small bites
- Length: 160 pages
- Publication Date: 2021-07-20