Author: Wayne Gisslen

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Essentials of Professional Cooking, 2nd Edition Front Cover

Essentials of Professional Cooking, 2nd Edition

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  • Length: 592 pages
  • Publication Date: 2015-03-23
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Professional Baking, 6th Edition Front Cover

Professional Baking, 6th Edition

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  • Length: 800 pages
  • Publication Date: 2012-01-18
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Professional Cooking, 7th Edition Front Cover

Professional Cooking, 7th Edition

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  • Length: 1120 pages
  • Publication Date: 2010-01-19
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